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5 Minute Spiced Pumpkin Butter

A delicious and simple spread great for smearing on toast, swirling in ice cream, baking into desserts and much more! Made with just 3 ingredients and no added sugar. 
Course Condiment
Cuisine American
Keyword no refined sugar, vegan
Prep Time 5 minutes
Servings 20 servings
Author Melissa

Equipment

  • Food processor

Ingredients

  • 1 cup medjool dates
  • ½ cup pumpkin puree
  • 2 teaspoon pumpkin pie spice
  • pinch of salt

Instructions

  • Remove pits from dates. Soak dates in hot water for 10 minutes to soften. Drain
    1 cup medjool dates
  • Add dates, pumpkin puree and salt to bowl of food processor and blend until dates have broken down and mixture is smooth. You will likely have to stop once or twice to scrape mixture down as it has a tendency to creep up the bowl.
    ½ cup pumpkin puree, pinch of salt
  • Add pumpkin pie spice and blend to fully incorporate. Store in an air tight container in the refrigerator.
    2 teaspoon pumpkin pie spice

Notes

Recipe time does not include soak time for dates.