Black Forest Cake Oatmeal
The flavors of Black Forest Cake in a deliciously healthy bowl of oats.
Servings 1
Ingredients
- ½ cup old fashioned oats. GF if needed.
- 1 cup non dairy milk
- 1-2 tablespoon cacao powder
- ⅛ teaspoon salt
- ¼ cup chopped dark sweet cherries. Fresh or frozen thawed.
Topping Ideas:
- coconut butter
- shredded coconut
- more chopped cherries
- cacao nibs
- HCLF chocolate bits, link below
- coconut whipped cream
- chocolate
Instructions
- Bring non dairy milk and salt to a boil and stir in oats.
- Reduce heat to low, cover and cook for about 5 minutes, stirring occasionally. Almost all of the liquid should be absorbed.
- Add cacao and sweetener stirring well to combine.
- Add cherries and combine.
- Allow to sit for 2-3 minutes to absorb any remaining liquid. Oats should be fluffy and a bit creamy.
- Pour oats into a bowl and top with your choice of toppings.