Go Back
Print

No Bake Peanut Butter Oatmeal Balls

Course Snack
Prep Time 20 minutes
Total Time 11 minutes
Servings 18 balls
Author Melissa

Ingredients

  • ½ cup peanut butter
  • ½ cup medjool dates, about 10-12
  • ½ - ¾ cup old fashioned rolled oats GF, if needed.
  • teaspoon salt
  • ¼ teaspoon vanilla
  • 1-2 tablespoon water

Instructions

  • Soak dates in warm water for 10 minutes to soften. Discard soak water.
  • Combine dates, peanut butter, salt, and vanilla in food processor until mixture is crumbly.
  •  Add water starting with 1 tbsp. until mixture becomes a paste and holds together.
  • Add oats and pulse just to combine.
  • Take small amounts of mixture and roll in balls about 1 inch in size.Store in refrigerator or freezer.