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Banana Coconut Pecan Granola

Course Breakfast, Snack
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 6

Ingredients

  • 3 cups oats GF, if needed
  • ½ cup coconut chips
  • ½ cup pecan pieces
  • ½ tsp cinnamon
  • ⅛ teaspoon salt
  • 2 medium bananas
  • ¼ cup maple syrup
  • 2 tablespoon coconut oil
  • ½ teaspoon vanilla

Instructions

  • Preheat oven to 350 degrees.
  • In a large bowl combine oats, coconut, pecans, cinnamon, and salt. 
  • In another bowl mash bananas with the back of a fork.
  • Add maple syrup, coconut oil, and vanilla to mashed bananas and stir to combine. 
  • Pour banana mixture into oat mixture and stir to thoroughly combine. 
  • Spread oat mixture in an even layer on a large baking sheet.
  • Bake for 28-35 minutes stirring half way for larger clumps of granola. For smaller clumps of granola stir 2-3 times throughout cooking time.