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Strawberry Cheesecake Yogurt Dip
Creamy and delicious, this Strawberry Cheesecake Yogurt Dip is made with just 3 ingredients in about 5 minutes. Perfect for Valentine's Day.
Course
Dessert
Cuisine
American
Keyword
gluten free, non-dairy, vegan
Prep Time
5
minutes
minutes
Author
Melissa
Equipment
hand mixer or stand mixer
Ingredients
300
g
vanilla non dairy yogurt
200
g
non dairy cream cheese
⅓
cup
strawberry fruit spread
graham crackers, pretzels, fruit, cookies, etc.
Instructions
In a bowl, combine non dairy yogurt and cream cheese. Use a stand mixer or hand mixer to whip for 1 minute or until well combined.
300 g vanilla non dairy yogurt,
200 g non dairy cream cheese
Spoon fruit spread over the top of yogurt mixture and swirl through.
⅓ cup strawberry fruit spread
Serve immediately with fruit, pretzels, graham crackers, etc. or cover and refrigerate until ready to use.
graham crackers, pretzels, fruit, cookies, etc.
Notes
Use the brands of non dairy yogurt and cream cheese that you like. The consistency of the yogurt used will determine the overall thickness of the dip.