A light and healthy salad, this Vegan Broccoli Grape Salad is dressed in a sweet and tangy yogurt dressing and topped with coconut bacon for a delicious crunch!
Course Salad
Prep Time 15 minutesminutes
Total Time 15 minutesminutes
Author Melissa
Ingredients
Dressing:
15.3 ozcontainer plain unsweetened coconut yogurtI used So Delicious brand.
1tablespoonapple cider vinegar
1 ½ tbsp maple syrup
pinch of salt and pepper
Salad:
2 medium heads of broccoli approx. 4.5 cups
1cup read grapes, halved
2ribs celery, chopped
¼cupraw sunflower seeds
½cupcoconut bacon link below
Instructions
Dressing:
Combine all ingredients in a small bowl and whisk to thoroughly incorporate. Set aside while you prepare salad.
Salad:
Chop broccoli into bite size pieces and transfer to a large bowl.
Add halved grapes, chopped celery, and sunflower seeds.
Pour dressing over broccoli and toss to evenly coat.
Sprinkle coconut bacon over top of salad and serve.
This salad can be prepared ahead of time and tastes even better if it is. Prepare according to directions without adding coconut bacon. Add coconut bacon just before serving.